Baked Garlic & Herb Chicken Recipe with step by step pictures. It’s tender, juicy, has tons of herb garlic flavor and it’s so easy to prepare. The butter in them makes it so moist and tasty.
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Baked Garlic & Herb Chicken
I love experimenting with baked chicken. Not only it taste great but when you are baking or roasting chicken in oven you don’t have to bother much about the oil content, because it doesn’t need too much oil. So it is partly healthy, but mostly it is just yummy. But this recipe is not completely healthy because it has quite a bit of butter in them and that makes it really really tasty and moist.
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Ingredients for Baked Garlic & Herb Chicken
- Chicken Legs – 2
- Unsalted Soft Butter – 4 tblspn
- Garlic – 4 cloves grated
- Red Chilli Flakes – 1 tblspn
- Salt to taste
- Italian Seasoning: 2 tsp or any herb
Hope you will give this a try and let me know how it turns out for you..
How to Make Baked Garlic & Herb Chicken
- Preheat oven to 200 degree C.
- Mix butter, garlic, chilli flakes, salt and herb well.
- Place chicken in a foil lined baking sheet, spread butter on both sides of the chicken well.
- Cover the chicken with the foil and bake for 30 mins.
- Remove it from oven, open the foil, spoon the chicken with the butter. Bake for another 10 mins uncovered.Remove it from oven.
- Now increase the oven temperature to 220 degree C. Bake for 5 mins.
- Remove it and serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Baked Garlic & Herb Chicken Recipe
Baked Garlic & Herb Chicken Recipe with step by step pictures. It’s tender, juicy, has tons of herby garlicky flavor and it’s so easy to prepare. The butter in them makes it so moist and tasty.
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Ingredients
Instructions
Video
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Nutrition Facts
Baked Garlic & Herb Chicken Recipe
Amount Per Serving (1 g)
Calories 292
Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 6g38%
Trans Fat 0.1g
Polyunsaturated Fat 5g
Monounsaturated Fat 9g
Cholesterol 120mg40%
Sodium 174mg8%
Potassium 365mg10%
Carbohydrates 4g1%
Fiber 2g8%
Sugar 0.4g0%
Protein 22g44%
Vitamin A 1339IU27%
Vitamin C 0.3mg0%
Calcium 57mg6%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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