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Chicken Rendang Recipe with Step by Step Pictures. Delicious spicy malaysian chicken rendang recipe which goes well with rice or roti.
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| Chicken Rendang |
This is another famous dish in malaysia. A simple chicken dish that is truly amazing..This one is so creamy and yummy one..You could substitute mutton or beef instead of chicken.
Ingredients for Chicken Rendang
- Chicken- ½ kg
- Potato-2 chopped
- Coconut milk-3 cup
- Kaffir lime zest-1 tblspn
- Bay leaf-1
- Sugar-to taste
- Red chillies-10(soaked in hot water)
- Shallots / Sambar onion-10
- Garlic-6
- Ginger-1 inch piece
- Turmeric powder-1 tsp
- Coriander seeds / Malli-2 tblspn
- Cumin / Cumin-1 tsp
- Pepper-1 tsp
How to Make Chicken Rendang
- In a mixer take all the ingredients given for spice paste and make it into a fine paste.
- Heat oil in a wok and add in the spice paste, salt, sugar and cook till oil separates from it.
- Add in chicken piece along with potatoes and mix well.
- Add in kaffir lime peel, bay leaf and mix well.
- When the chicken is half cooked, pour in the coconut milk and simmer it till the chicken is cooked.
- Serve hot with rice or any bread.
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Chicken Rendang Recipe | Rendang Chicken Recipe
Chicken Rendang Recipe with Step by Step Pictures. Delicious spicy malaysian chicken rendang recipe which goes well with rice or roti.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine Malaysian
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Chicken Rendang Step by Step
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| Grab your ingredients for curry |
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| These are your spice paste ingredients |
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| Grind your spices |
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| Cook the paste in oil |
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| cook till oil separates |
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| Add in chicken |
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| and potatoes |
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| throw in kaffir lime peel |
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| Pour in water and cook till half cooked |
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| pour in coconut milk |
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| cook till chicken and potatoes are cooked |
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| Best way to enjoy is with rice |
