Atta Halwa Recipe with step by step pictures. This Wheat Halwa recipe is made with wheat flour, sugar, ghee as its main ingredients. It is such an easy recipe to make.
TABLE OF CONTENTS
Atta Halwa
This recipe has been in my mind for quite a long time..It is also called as Godumai Halwa, Wheat Flour Halwa also. This recipe is a basic recipe and it turns out just perfect. I have another version of halwa which is made with whole wheat. Will be sharing it soon.
This is one recipe which i wanted to make for a long time..This is such a easy recipe to make, and i know it will taste great.. I thought this would be a great recipe to share now as it is navrathri season.
Similar Recipes,
Custard Powder Halwa
Badam Halwa
Kasi Halwa
Cornflour Halwa
Karachi Halwa
Carrot Halwa
Mango Halwa
Ingredients for Atta Halwa
- Wheat Flour / Atta – 1 cup
- Sugar – 1 cup
- Water – 1 cup
- Cardamom Powder – 1 tsp
- Ghee – ½ cup + 4 tblspn
- Raisans as needed
- Cashews as needed
Hope you will try this out and let me know how it turns out for you..
How to Make Atta Halwa
- Heat ½ cup ghee in a kadai. Add in nuts and raisin and fry till golden. Drain and set aside.
- In the same pan, add in wheat flour and roast on low flame for a good 5 to 6 mins till the raw smell leaves away.
- Now add in water and keep mixing.
- Now add in sugar and mix well. Cook this by keep stirring it.
- After 5 mins or so, if you see the halwa sticky, add ghee tbsp at a time and keep mixing.
- I added around 4 tblspn more ghee to make it glossy and non sticky.
- Now add in cardamom powder and fried nuts.
- Mix well and serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Easy Atta Halwa Recipe | Wheat Halwa Recipe
Atta Halwa Recipe with step by step pictures. This recipe is made with wheat flour, sugar, ghee as its main ingredients. It is such an easy recipe to make.
#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #5A822B; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #5A822B; }
Ingredients
Instructions
Video
[embedded content]
Nutrition Facts
Easy Atta Halwa Recipe | Wheat Halwa Recipe
Amount Per Serving (1 g)
Calories 97
Calories from Fat 1
% Daily Value*
Fat 0.1g0%
Saturated Fat 0.001g0%
Polyunsaturated Fat 0.001g
Monounsaturated Fat 0.003g
Sodium 2mg0%
Potassium 3mg0%
Carbohydrates 25g8%
Fiber 0.1g0%
Sugar 25g28%
Protein 0.03g0%
Vitamin C 0.1mg0%
Calcium 2mg0%
Iron 0.05mg0%
* Percent Daily Values are based on a 2000 calorie diet.
Atta Halwa Step by Step
Take all your ingredients |
Heat ½ cup of ghee in a pan |
add in nuts and sultanas.. |
Fry them in oil..I used only kishmish, because i ran out of nuts |
Drain and set aside |
In the same ghee |
add in wheat flour |
Now it is well roasted |
Add in water |
mix well |
add in sugar |
mix well.. |
Keep stiring and keep mixing |
add a tblspn of ghee at a time and mix well |
Add cardamom powder |
now you see the halwa is non sticky |
add in nuts and raisans |
Serve |
Reader Interactions
Source: Yummy Tummy