Indian Curry Powder recipe with step by step pictures.It has simple ingredients that are roasted and ground to form a smooth powder.
TABLE OF CONTENTS
Indian Curry Powder
Curry powder is a great one to have on hand. It is completely different from garam masala powder..This one has all the spices added in them and to make a curry you want only this and nothing else. Few days back i was watching some cooking videos on youtube and i came across a video in which they made curry rice. Each country has their own version of curry rice. Japanese has a lot more starch added in them which makes their curry more silky. So i decided to make my version of indian curry powder and use that to make curry rice. Check this link for curry rice.
Even though curry powder is easily available. I wanted to make my own version of curry powder and use that in the curry. This is my version of curry powder and it taste great with meat and vegetables as well..
How to Make Indian Curry Powder
- Take all ingredients in a heavy bottom pan except turmeric powder and roast it on a low heat for 10 to 12 mins till it is nicely toasted.
- Cool this.
- Take it in a blender, add turmeric powder and powder it finely.
- Store it in a air tight container and use in your curries.
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Indian Curry Powder Recipe
Indian Curry Powder recipe with step by step pictures.It has simple ingredients that are roasted and ground to form a smooth powder.
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Ingredients
Instructions
Nutrition Facts
Indian Curry Powder Recipe
Amount Per Serving
Calories 393
Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Trans Fat 0.01g
Polyunsaturated Fat 2g
Monounsaturated Fat 0.3g
Sodium 91mg4%
Potassium 3062mg87%
Carbohydrates 88g29%
Fiber 17g71%
Sugar 48g53%
Protein 18g36%
Vitamin A 8628IU173%
Vitamin C 1293mg1567%
Calcium 189mg19%
Iron 11mg61%
* Percent Daily Values are based on a 2000 calorie diet.
Indian Curry Powder Step by Step
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| Measure and take all your ingredients |
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Source: Yummy Tummy
