Jam Swirled Coffee Cake Recipe with step by step pictures. This is made with Flour,Eggs, Strawberry Essence and Vanilla Essence.
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Jam Swirled Coffee Cake
Including jams in cakes is my favourite, because they add a little zing to the cakes and makes it little sticky and moist. This is a cake which has a swirled jam over it and it adds a little design over the cake and makes it taste so yummy.
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Ingredients for Jam Swirled Coffee Cake
- All Purpose Flour / Maida – ¾ cup / 90 grams
- Baking Powder – ½ tsp
- Salt a pinch
- Eggs – 2
- Unsalted Soft Butter – 120 grams
- Sugar – ½ cup / 100 grams
- Vanilla Essence – 1 tsp
- Strawberry Essence – ½ tsp (optional)
- J.M. Smucker’s® Fruit and Honey Strawberry Fruit Spread – 6 tbsp
(My 1 cup measures 240 ml)
Hope you will give this a try and let me know how it turns out for you..
How to make Jam Swirled Coffee Cake
- Preheat oven to 160 degree C.
- Grease a 18 cm square cake pan with oil and dust it with flour. Coat it on all sides and tap off the excess.
- Take flour, baking powder and salt in a sieve and sift it well. Set aside.
- Take butter, sugar, in a bowl and whip till creamy.
- Now add in vanilla, strawberry essence and eggs in the bowl and whip till creamy.
- Now add in the flour mix in and fold gently.
- Spoon this into the pan and spread evenly.
- Now dollop the fruit spread here and there and use a toothpick to swirl it.
- Now bake this for 30 mins.
- Remove it and let it cool down.
- Cut into squares and enjoy.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Jam Swirled Coffee Cake Recipe
Jam Swirled Coffee Cake Recipe with step by step picture. This is made with Flour,Eggs, Stawberry Essesnce and Vanilla Essence
Ingredients
Instructions
Nutrition Facts
Jam Swirled Coffee Cake Recipe
Amount Per Serving (1 servings)
Calories 172
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Trans Fat 0.3g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2g
Cholesterol 49mg16%
Sodium 33mg1%
Potassium 29mg1%
Carbohydrates 21g7%
Fiber 0.3g1%
Sugar 13g14%
Protein 2g4%
Vitamin A 290IU6%
Vitamin C 1mg1%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Jam Swirled Coffee Cake Recipe step by step picture
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| measure all your ingredients and set aside |
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grease a baking pan with oil and coat it with flour |
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| take flour in a bowl |
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| add in baking powder |
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| and salt |
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| sieve well and set aside |
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| take butter in a bowl |
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| add in sugar |
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| use a beater to whip this up |
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| now it is all creamy |
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| add in vanilla essence |
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add little strawberry essence |
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| eggs |
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| whip till creamy |
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| add in flour mix in |
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| whip till mixed |
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| fold gently using a spatula |
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| spoon this into the pan |
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| spread it evenly |
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| dollop strawberry fruit spread over it |
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| use a toothpick to swirl it |
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| like this |
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| now time to bake |
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| now it is all baked and beautiful |
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| let it cool down, now invert it into the cutting board |
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| cut into squares |
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| Serve |
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| These cakes are so soft and has a little tart from the fruit spread..Totally addictive.. |
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Source: Yummy Tummy
