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Prawn Coconut Curry Recipe

Prawn Coconut Curry Recipe with step by step pictures. This is made with Prawns and Masala cooked in a coconut sauce. This curry is perfect with the side of rice.

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Prawn Coconut Curry

Prawn is hubby’s favourite. Since many of my viewers have told me that i don’t have much prawn recipes in my blog. I have started cooking with them and posting here.This is a simple prawn curry. It is a coconut based curry and taste fantastic with rice.

Still i have a prawn 65 recipe waiting for you. I am planning to make some international prawns recipes like garlic prawns and prawn pasta..So stay tuned.

Similar Recipes,
Spicy Prawn Roast
Prawn Masala
Prawns with Drumstick Leaves

Ingredients for Prawn Coconut Curry Recipe

  • Prawns – 500 grams cleaned
  • Salt – 1 tsp
  • Turmeric Powder / Manjal Podi – 1 tsp
  • Brinjal – 1 large chopped
  • Tomatoes – 1  large chopped
  • Tamarind Pulp – 2 to 3 tbsp
  • Salt to taste
For Roasting & Grinding:
  • Fresh Coconut – 1 cup grated
  • Coriander Seeds – 3 tbsp
  • Dry Red Chillies – 5 to 6
  • Onion – 1 medium size chopped
  • Curry leaves a handful
  • Turmeric Powder / Manjal podi – ½ tsp
  • Oil – 1 tbsp

Hope you will give this a try and let me know how it turns out for you..

How to make Prawn Coconut Curry Recipe

  1. Take prawns in a bowl, add little salt and turmeric powder. Mix well and leave to marinate for 10 mins.
  2. Heat 1 tblspn oil in a pan, add in coriander, chillies, curry leaves and onion. Saute till golden. Add in coconut and saute till golden. Now add in turmeric and mix well. Cool this down, take it in a blender and puree till smooth.
  3. Take tomatoes and brinjal in a earthernware pot, Add in water and salt. Bring it to a boil and cook till veggies are half cooked.
  4. Now add in coconut masala, tamarind and mix well. Cook for 5 to 8 mins.
  5. Now add in prawns and simmer for 5 to 8 mins.
  6. Now the curry is done.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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Prawn Coconut Curry Recipe | Prawn Curry with Coconut

Prawn Coconut Curry Recipe with step by step pictures. This is made with Prawns and Masala cooked in a coconut sauce. This curry is perfect with the side of rice.

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Main Course, Side Dish

Cuisine Indian, South Indian

Servings 5 servings

Calories 246 kcal

Ingredients  

For Roasting & Grinding:

Instructions 

Nutrition Facts

Prawn Coconut Curry Recipe | Prawn Curry with Coconut

Amount Per Serving (1 servings)

Calories 246
Calories from Fat 90

% Daily Value*

Fat 10g15%

Saturated Fat 5g31%

Trans Fat 0.02g

Polyunsaturated Fat 1g

Monounsaturated Fat 3g

Cholesterol 126mg42%

Sodium 1048mg46%

Potassium 786mg22%

Carbohydrates 25g8%

Fiber 8g33%

Sugar 13g14%

Protein 17g34%

Vitamin A 1022IU20%

Vitamin C 88mg107%

Calcium 111mg11%

Iron 3mg17%

* Percent Daily Values are based on a 2000 calorie diet.

 

South Indian Prawn Coconut Curry Recipe step by step pictures

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Take cleaned prawns in a bowl
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add in salt
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little turmeric
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mix well and set aside
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Take your ingredients for roasting and grinding
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in a pan, add curry leaves, coriander, chillies and onions

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add a tblspn of oil
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fry for few mins till golden
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add in coconut
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fry till it gets little darker
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add in turmeric
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mix well..cool it down
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take it in a blender
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puree till smooth
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chop some brinjal and tomatoes..you can use drumstick too
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add it to a earthernware pot
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cover with water
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season with little salt
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bring it to a boil and cook till veggies are half cooked
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add in coconut masala
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add in tamarind juice
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cook till veggies are done
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add in prawns
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simmer for few mins
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keep simmering
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now the curry is done
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prawns are cooked

Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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