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Stir-Fry Chicken with Cashews Recipe with Step by Step Pictures. This dish is best served with some rice, noodles, fried rice.
I love to cook with pepper specially because they give a lovely crunch and also make dishes look colourful. Always I want my food to be colourful. I know everyone likes their food colourful. My next favourite thing is Cashews.
I mostly put cashews in sweets and payasam. Mainly my little sister will search for cashews in payasam always. In our place there is a restaurant, they serve a delicious chicken dish in which they add lots of cashews. That one is their signature dish too. I had it recently and I am in love with it from that second onwards. So I thought of combining chicken and cashew in a dish that should be so simple like a stir fry which should only take 15 mins to cook. And I succeeded in that.
Ingredients for Chicken with Cashews
- Chicken- ½ kg
- Onion-1 chopped
- Yellow Bell Pepper- ½ cup chopped
- Green Bell Pepper- ½ cup chopped
- Garlic-6 chopped
- Cashew – ½ cup
- Sugar-1 tsp
- Salt-to taste
- Pepper to taste
- Soy Sauce-2 tblspn
- Oil-2 tblspn
- Cilantro-for garnishing
How to Make Chicken with Cashews
- In a Wok add oil and heat it up. Add in chicken pieces and season it with salt and pepper. Cook it for 5 mins or until the chicken is cooked through.
- Now add in Garlic and Cashews and fry it for 2 mins.
- Add in onions and bell pepper. Cook this for 3 mins.
- Season with salt, pepper and sugar. Pour in some soy sauce and mix well.
- Garnish with cilantro and serve hot with rice.
PinChicken with Cashews Recipe
Stir-Fry Chicken with Cashews Recipe with Step by Step Pictures. This dish is best served with some rice, noodles, fried rice.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Dish
Cuisine Indian
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Chicken with Cashews Step by Step
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| Take all your ingredients |
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| Chop it, Cube it and get prepared before cooking. |
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| Add chicken to hot oil.. |
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| Season with salt and pepper… |
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| Stir till the chicken is cooked… |
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| add in chopped garlic… |
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| throw in cashew and stir…. |
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| now add in onions and peppers |
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| add some more salt to taste |
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| and don’t forget to add some freshly ground pepper. |
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| and some sugar YES..(Balance is everything. In food as well as life.) |
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| add some soy sauce (this is for taste) |
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| garnish with a good amount of cilantro. |
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| Serve piping hot. Right from the stove |
