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Spicy Lamb Chops Recipe

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Spicy & Crispy Lamb Chops Recipe with step by step pictures. This is made with lamb Chops or Boneless Mutton and Rice Flour.

TABLE OF CONTENTS

Spicy & Crispy Lamb Chops

Lamb Chops, this is a chef damu’s recipe, i found this in his cookbook and instantly loved it. It is not only easy to make, but taste so delicious..

Similar Recipes,

Hope you will give this a try and let me know how it turns out for you..

Ingredients for Spicy & Crispy Lamb Chops

  • Lamb Chops or Boneless Mutton – 7 big chunks
  • Kashmiri Chilli Powder – 2 tblspn
  • Rice Flour / Arisi Mavu – 2 tblspn
  • Gram Flour / Besan / Kadalai Mavu – 2 tblspn
  • All Purpose Flour / Maida – 2 tblspn
  • Salt to taste
  • Garam Masala Powder – 2 tsp
  • Vinegar or Lemon Juice – 2 tblspn
  • Water as needed
  • Oil for frying

How to make Spicy & Crispy Lamb Chops

  • Place the meat between two sheet of plastic and bash it with a rolling pin till it is thinner.
  • Take all the ingredients except, meat and oil in a bowl and mix well to a smooth paste.
  • Now add in the meat and mix well. Leave this to marinate for 4 hours.
  • Heat oil in a frying pan, drop meat in oil and cook on low to medium heat for 15 mins. Flip over and cook for another 12 mins. Now flip over and increase the heat to high and cook for 2 mins till it gets crispy.
  • Remove to a plate and serve hot.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Lamb Chops Recipe

Spicy & Crispy Lamb Chops Recipe with step by step pictures. This is made with amb Chops or Boneless Mutton and Rice Flour

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Prep Time 10 mins

Cook Time 30 mins

Marinating Time 4 hrs

Total Time 4 hrs 40 mins

Servings 4 servings

Calories 234 kcal

Ingredients  

Instructions 

Video

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Nutrition Facts

Lamb Chops Recipe

Amount Per Serving (1 servings)

Calories 234
Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 4g25%

Polyunsaturated Fat 1g

Monounsaturated Fat 4g

Cholesterol 95mg32%

Sodium 139mg6%

Potassium 476mg14%

Carbohydrates 5g2%

Fiber 1g4%

Sugar 0.3g0%

Protein 32g64%

Vitamin A 1186IU24%

Vitamin C 0.03mg0%

Calcium 28mg3%

Iron 4mg22%

* Percent Daily Values are based on a 2000 calorie diet.

 

Spicy Lamb Chops step by step pictures

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Take all your ingredients
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You will need big chunks of lamb
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look at those chunk of mutton
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I lined a cling wrap and arranged the mutton over it
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covered it with another sheet of plastic wrap
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use a rolling pin or a hammer to flatten it out
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now it is thinner so it cooks evenly
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Take gram flour in a bowl
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add in all purpose flour
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add in rice flour
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 chilli powder
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and some salt
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pour in vinegar or lemon juice
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and some water
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add in garam masala powder
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add in the lamb pieces
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cover it and leave it to marinate for 4 hours
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now it is time to fry
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Heat some oil in  pan
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drop the meat in..cook this on low to medium
heat for 15 mins
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now the meat is half cooked
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flip it over and cook for another 12 mins
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flip over and cook for a final 2 mins on high heat so
everything gets crispier
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remove it to a plate

Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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