Baingan Masala Recipe with step by step pictures. In this recipe the flavor that comes from the blend of tamarind and freshly ground masalas is just mouth-watering.
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Baingan Masala
A easy dish which you can whip up in few minutes. Plus it goes great with curd rice, roti, rasam rice, even with some plain steamed rice..Delicious..I have lots of brinjal recipes in this blog, it is one of my favourite veg..
Check out more brinjal recipes here
Similar Recipes,
Brinjal Tawa Fry
Biryani Brinjal Curry
Easy Brinjal Tomato Kotsu
Baingan Bharta
Brinjal Roast
Quick Brinjal Poppyseed Curry
Ingredients for Baingan Masala
- Brinjal / Baingan – 1 large
- Oil – 2 tbsp + for shallow frying
- Mustard Seeds / Kaduku – ½ tsp
- Cumin Seeds / Jeerakam – ½ tsp
- Onion – 1 medium chopped finely
- Green Chillies – 2 chopped
- Ginger Garlic Paste – 1 tsp
- Chilli Powder – 1 tsp
- Coriander Powder / Malli Podi – 2 tsp
- Turmeric Powder / Manjal Podi – 1 tsp
- Salt to taste
- Tomatoes – 2 chopped finely
- Water – around 1 cup
Hope you will give this a try and let me know how it turns out for you..
How to Make Baingan Masala
- Cut brinjal into thick rounds, now cut each rounds into strips.
- Heat oil for shallow frying. Drop brinjal in and fry till golden. Remove and set aside.
- Now drain most of the oil from the pan, keep just 2 tbsp in it.
- Add in mustard and cumin. let them pop.
- Now add in onions, chillies and saute till golden.
- Add in ginger garlic paste and saute for a min or so.
- Add in salt and spice powders and mix well.
- Now add in tomatoes and cook for couple of mins, add in a splash of water and cook till tomatoes turn mushy.
- Now add in another splash of water and when it starts to bubble, add in fried brinjal and mix. Simmer for 5 mins or so.
- Serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Baingan Masala Recipe
Baingan Masala Recipe with step by step pictures. In this recipe the flavour that comes from the blend of tamarind and freshly ground masalas is just mouth-watering.
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Ingredients
Instructions
Nutrition Facts
Baingan Masala Recipe
Amount Per Serving
Calories 3
Calories from Fat 1
% Daily Value*
Fat 0.1g0%
Saturated Fat 0.02g0%
Polyunsaturated Fat 0.05g
Monounsaturated Fat 0.1g
Sodium 12mg1%
Potassium 14mg0%
Carbohydrates 0.4g0%
Fiber 0.2g1%
Sugar 0.04g0%
Protein 0.1g0%
Vitamin A 151IU3%
Vitamin C 0.02mg0%
Calcium 6mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Baingan Masala Recipe Step by Step
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Source: Yummy Tummy
