Raw Mango Thokku Recipe with step by step pictures. Mangai thokku recipe made with raw mangoes, spices, jaggery and salt. This taste amazing with rice.
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Mango Thokku Recipe
Pickles are one of my family favorite. Specially people in this house go crazy for mango pickles. In fact amma finished this entire lot within two days, even though I mentioned her to keep some for me. If you don’t like some sweet taste coming through this pickle, please don’t add jaggery in this..But I love this taste..Actually this pickle is great for eating as it is. I hope you love it and off you go for the step by step recipe with pictures.
Ingredients for Mango Thokku
- Raw Mango-4
- Chilli powder-1 tblspn
- Mustard seeds / Kaduku-1 tsp
- Cumin seeds / Jeerakam-1 tsp
- Asafoetida / Kaya podi / Hing- ¼ tsp
- Jaggery / Vellam / Sarkarai -1 tblspn
- Salt to taste
- Oil- ¼ cup
How to Make Mango Thokku
- Peel and grate mangoes and put this in a kadai and pour some water over it..
- Cover and let it steam for 10-15 mins until the mangoes are cooked..Remove and set aside.
- Now heat oil in a kadai and add in mustard and cumin seeds and allow it to crackle..
- Now add in hing, chilli powder and salt to this.
- Now add in cooked mangoes and mix well..Add in jaggery and mix well.
- Cover it with a lid and simmer for 15-20 mins until oil floats on top.
- Let this cool completely before storing in a air tight container.
- Refrigerate for several weeks.
Raw Mango Thokku Recipe | Mangai Thokku Recipe
Raw Mango Thokku Recipe with step by step pictures. Mangai thokku recipe made with raw mangoes, spices, jaggery and salt. This taste amazing with rice.
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Ingredients
Instructions
Nutrition Facts
Raw Mango Thokku Recipe | Mangai Thokku Recipe
Amount Per Serving (1 servings)
Calories 150
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1g6%
Trans Fat 0.03g
Polyunsaturated Fat 2g
Monounsaturated Fat 5g
Sodium 18mg1%
Potassium 201mg6%
Carbohydrates 21g7%
Fiber 2g8%
Sugar 19g21%
Protein 1g2%
Vitamin A 1420IU28%
Vitamin C 38mg46%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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Source: Yummy Tummy
