Monday, October 21, 2024
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Egg Buns Recipe

Egg Buns Recipe with step by step pictures. Spicy egg filling stuffed inside bread dough and baked till spongy and fluffy.

This recipe is inspired from the egg puff which I had from the near by bakery. Those puffs are stuffed with spicy onion  and egg filling. Since puff pastry dough are not available in my place, I replaced it with regular bun dough.  The cool thing about this dough is you could pretty much stuff anything in it. This makes a awesome snack for kids too.

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How to Make Egg Buns Recipe

Egg Buns Dough

Start by making the dough. Take warm water in a bowl. Add sugar and yeast in the water and mix well. Let it rest for 5 mins. Now in a large mixing bowl add flour and salt. Pour in the yeast water and mix well. Drizzle some oil and let it rest for 1 hours till it doubles in size. Knock out the air and divide into equal portions. Set this aside.

Egg & Onion Filling

Now make the filling. Heat oil and add onions, curry leaves and mix well Cover and Cook till the onion is slightly brown. Add chilli powder and salt and mix well. Add some soy sauce and toss well. Remove this to a bowl.

Shaping Egg Buns

Take the dough and spread it into rounds. Spoon the onion filling and egg in the centre and fold from all sides. Arrange it in a tray and cover with a cloth and let it rise for 30 mins.

Baking Egg Buns

Preheat the oven to 200°C / 400°F. Bake it for 25 to 30 mins. After it is baked smear some butter on top and serve.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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Egg Buns | Egg Buns Recipe | Stuffed Egg Buns Recipe

Egg Buns Recipe with step by step pictures. Spicy egg filling stuffed inside bread dough and baked till spongy and fluffy.

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Prep Time 10 mins

Cook Time 1 hr

Resting Time 1 hr

Total Time 2 hrs 10 mins

Course Main Course

Cuisine Indian

Servings 8 buns

Calories 216 kcal

Ingredients  

For Dough:

For Stuffing:

Instructions 

Nutrition Facts

Egg Buns | Egg Buns Recipe | Stuffed Egg Buns Recipe

Amount Per Serving (1 servings)

Calories 216
Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 1g6%

Trans Fat 0.02g

Polyunsaturated Fat 2g

Monounsaturated Fat 3g

Cholesterol 82mg27%

Sodium 165mg7%

Potassium 184mg5%

Carbohydrates 32g11%

Fiber 3g13%

Sugar 4g4%

Protein 8g16%

Vitamin A 204IU4%

Vitamin C 9mg11%

Calcium 33mg3%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Egg Buns Recipe with Step by Step Pictures

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Take all your ingredients
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Take warm water in a bowl
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and mix well
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let it rest for 5 mins
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take flour in a bowl
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and mix well
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pour the yeast water
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and mix well
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drizzle some oil
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and mix well
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cover and let it rise
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till it doubles in size
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now take ur stuffing ingredients
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boil eggs and halve it
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add onions and curry leaves
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and toss well
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cover and cook
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until the onions has softened
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add salt and chilli powder
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and mix well
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Take it in a bowl
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now take a portion of the dough
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and spread it
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now its time to stuff
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spoon some onions filling
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spoon some more onion filling
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pin it with a clove
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arrange it in a buttered tray
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cover and let it rise
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now time to bake
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apply some butter

Source: Yummy Tummy

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