Onion Rava Uttapam Recipe with step by step picture. This Suji Uttapam recipe is made with Rava ,Rice Flour and Curd. Perfect for breakfast.
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Onion Rava Uttapam
Breakfast is one of the healthiest meal in my house. I make sure that my family gets healthy variety of meals in their diet. This is one of my favorite and healthy recipe, love this so much. It is so simple to make but taste so amazing, just calls for simple ingredients. I already posted a oats uthappam, sprouts uthappam in this blog..This is another favorite of mine.
The main flavouring comes from onion, so add a good amount of them. I prefer making this in a non stick tawa so i can use less oil. There is no raising agent in this like baking soda, so it is less fussy.
Ingredients for Onion Rava Uttapam Recipe
- Rava / Sooji – 1 cup
- Rice Flour / Arisi Mavu – 2 tbsp
- Thick sour Curd / Yogurt – 1 cup
- Onion – 1 small chopped finely
- Green Chillies – 2 chopped finely
- Ginger – 2 tsp grated
- Curry Leaves – a sprig chopped finely
- Salt to taste
- Water as needed
Give this a try and let me know how it turns out for you..
How to make Onion Rava Uttapam Recipe
- Take sooji, rice flour, curd, water in a bowl and make it into a smooth batter. Set aside for 10 mins.
- Now the batter will be thick. Add some more water and make it into a smooth pouring consistency thick batter.
- Add in onions, salt, curry leaves, ginger and salt.
- Heat a non stick tawa, wipe it with some oiled tissue paper.
- Pour a ladleful of batter and spread it lightly.
- Drizzle oil around the sides. Cook till the bottom is browned.
- Flip over and cook.
- Serve with chutney.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Instant Onion Rava Uttapam Recipe | Suji Uttapam Recipe
Onion Rava Uttapam Recipe with step by step picture. This Suji Uttapam recipe is made with Rava ,Rice Flour and Curd. Perfect for breakfast.
Ingredients
Instructions
Video
Nutrition Facts
Instant Onion Rava Uttapam Recipe | Suji Uttapam Recipe
Amount Per Serving (1 servings)
Calories 220
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 0.1g
Sodium 1mg0%
Potassium 108mg3%
Carbohydrates 45g15%
Fiber 2g8%
Sugar 0.01g0%
Protein 7g14%
Calcium 10mg1%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Onion Rava Uttapam Recipe step by step picture
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Source: Yummy Tummy
