Aval Upma Recipe with step by step picture. This is made with Poha ,Fresh Coconut and Red Chillies. Perfect filling breakfast.
Ingredients for Aval Upma Recipe (Poha Upma)
- Aval / Poha – 2 cups ( I used red rice poha)
- Oil – 1 tbsp
- Mustard Seeds / Kaduku – 1 tsp
- Urad dal / Ulundu paruppu – 1 tsp
- Onions – 1 medium size chopped finely
- Curry Leaves – a sprig
- Green Chilli – 1 chopped finely
- Water – 1 cup
For Chutney:
- Fresh Coconut – ½ cup grated
- Dry Red Chillies – 3 to 4
- Garlic – 2 cloves
- Salt to taste
- Water – ¼ cup
How to make Aval Upma Recipe (Poha Upma)
- Take chutney ingredients in a blender. Crush them coarsely by adding some water.
- Take poha in a bowl, sprinkle some water and mix it well. Set aside for 5 mins. Now add in the ground coconut chutney and mix well.
- Heat oil in a kadai. Add in mustard and urad dal. Let it fry for a min.
- Add in onions, green chillies and curry leaves. Saute for couple of mins.
- Add in the coconut poha mix and some salt. Fry this for 5 mins or so.
- Serve hot.
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Aval Upma Recipe | Poha Upma Recipe
Coconut Poha Upma Recipe with step by step picture. This is made with Poha ,Fresh Coconut and Red Chillies
Ingredients
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Aval Upma Recipe step by step picture
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