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Brinjal with Sesame Seeds Masala

Brinjal with Sesame Seeds Masala Recipe with step by step pictures. This is Vankaya nuvula masala made with Brinjal ,Tamarind pulp and Sesame Seeds.

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Brinjal with Sesame Seeds Masala

Andhra is famous for it brinjal curries..I have become a fan of their curries ever since i made this brinjal poppy seed curry. I made this dish, it is more like a masala than curry. I had this with steamed rice and papad, it was delicious. You can check out my other andhra recipes too.

This curry has simple flavours but all of them are united by the creaminess of the sesame seeds, love it..So try this and let me know how it turns out for you.

Ingredients for Vankaya nuvula masala

  • Brinjal / Eggplant – 1 big one
  • Salt to taste
  • Sugar / Jaggery – 1 tsp
  • Coriander Powder – 1 tbsp
  • Turmeric Powder / Manjal podi – 1 tsp
  • Cumin Powder / Jeera Podi – 1 tsp
  • Tamarind Pulp – 1 tbsp
  • Oil – 3 tbsp
For Roasting & Grinding:
  • Dry Red Chillies – 4
  • Sesame Seeds – 2 tbsp
  • Garlic – 1 fat clove

How to make Vankaya nuvula masala

  1. Take the roasting ingredients in a heavy bottom dry pan and roast till it is golden.
  2. Once it is toasted, take them in a blender and add some water to make it into a smooth paste.
  3. Now Slice brinjal into long slices. 
  4. Heat oil in a kadai. Add in brinjal slices and toss well in the oil. Now add in salt, sugar, and other spice powder and give a quick toss.
  5. Cover the kadai with a lid and let it steam cook for 10 mins till the brinjal is done.
  6. Add in the sesame masala now and some water. Mix well. Cook for 5 more mins.
  7. Now add in tamarind pulp and mix well. Cook for 5 more mins till it is thick.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Vankaya Nuvula Masala | Andhra Brinjal with Sesame Seeds Masala Recipe

Brinjal with Sesame Seeds Masala Recipe with step by step picture. This is made with Brinjal ,Tamarind pubp and Sesame Seed

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Side Dish

Cuisine Andhra, Indian

Servings 4 servings

Calories 176 kcal

Ingredients  

Instructions 

Nutrition Facts

Vankaya Nuvula Masala | Andhra Brinjal with Sesame Seeds Masala Recipe

Amount Per Serving (1 servings)

Calories 176
Calories from Fat 117

% Daily Value*

Fat 13g20%

Saturated Fat 1g6%

Trans Fat 0.04g

Polyunsaturated Fat 4g

Monounsaturated Fat 8g

Sodium 8mg0%

Potassium 467mg13%

Carbohydrates 15g5%

Fiber 5g21%

Sugar 8g9%

Protein 3g6%

Vitamin A 456IU9%

Vitamin C 68mg82%

Calcium 67mg7%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

 

Vankaya nuvula masala Recipe step by step picture

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Take all your ingredients, you need some
tamarind pulp too
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take a brinjal
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slice them lengthwise
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Now heat a kadai
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Add in the roasting ingredients
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roast till it gets golden
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take them in a blender
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powder  them
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add some water
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Make it into a smooth paste
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Heat oil in a kadai
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Add in the brinjal slices
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Add in salt, sugar and other spice powders
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cover and cook
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Now the brinjal is half cooked
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give a quick toss
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Add in sesame paste and some water
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Add in tamarind pulp
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Mix well and cook for few more mins..

Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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