Mutton Roast Recipe with step by step picture. This is made with Mutton and Roasted Gram dal. Delicious spicy mutton roast kerala style.
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Mutton Roast
Couple weeks back, hubby got some fresh mutton to cook. I was looking for a different recipe other than my mutton thoran, mutton chukka, mutton kuzhambu, chettinaad style gravy and mutton masala. You can check my mutton recipes here..I wanted to do a fried kind of dish. Actually i planned to cook the mutton and deep fry it. But somehow i ended up like this.
I will soon share a fried mutton recipe. This one is less fat i can say, since it is roasted in little oil. Actually the main flavouring for this mutton dish is curry leaves and fennel seeds. I added some kashmiri red chillies to make the dish turn out red.
Ingredients for Mutton Roast Recipe (Kerala Style)
- Mutton – 500 grams
- Turmeric Powder / Manjal Podi – 1 tsp
- Salt to taste
- Coconut Oil – 2 tbsp
- Curry Leaves a handful
- Roasted Gramdal / Pori kadalai / Pottu Kadalai – 2 tbsp powdered
For grinding:
- Fennel Seeds / Sombu / Saunf – 1 tbsp
- Kashmiri Red Chilli – 5
- Red Chilli Powder – 2 tbsp
- Ginger – 3 cm piece
- Garlic – 6 fat cloves
Give this a try and let me know how it turns out for you..
How to make Simple Mutton Roast Recipe (Kerala Style)
- Take mutton in a bowl, add in salt and turmeric powder and mix well. Leave this to marinate for 15 mins.
- Now take a blender, add in all grinding ingredients and make it into a puree by adding some water.
- Add this puree to the mutton and mix well. Wash the blender with ¼ cup of water and pour that over the mutton as well.
- Transfer this to a pressure cooker and cook it for 3 whistle, simmer it for 20 mins.
- Turn the heat off and let the pressure go all by itself.
- Open the pressure cooker and heat again, dry out the mutton.
- Once it is dried, heat coconut oil in a kadai. Add a handful of curry leaves in it. Add in the dried mutton and toss well for 5 mins till it is well roasted.
- Add in gram dal powder and toss again for 10 mins.
- Once the mutton turn golden and well roasted, turn off the heat and serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Mutton Roast Recipe | Kerala Mutton Roast Recipe
Mutton Roast Recipe with step by step picture. This is made with Mutton and Roasted Gram dal.
Ingredients
Instructions
Nutrition Facts
Mutton Roast Recipe | Kerala Mutton Roast Recipe
Amount Per Serving (1 servings)
Calories 349
Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 15g94%
Polyunsaturated Fat 2g
Monounsaturated Fat 10g
Cholesterol 73mg24%
Sodium 113mg5%
Potassium 332mg9%
Carbohydrates 4g1%
Fiber 2g8%
Sugar 0.3g0%
Protein 17g34%
Vitamin A 951IU19%
Vitamin C 2mg2%
Calcium 48mg5%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
Mutton Roast Recipe step by step picture
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