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Plain Chinese Gravy with step by step pictures. Simple gravy made chinese style with onions, ginger, garlic and chinese sauces. This gravy can be used to make manchurian or as it is.
This is a quick and easy side dish you can make to have with fried rice or noodles. It is not only easy to make but very tasty as well. You can serve this as side for those or have it as dipping sauce as well.
Ingredients for Plain Chinese Gravy
- Oil – 2 tblspn
- Ginger – 1 tblspn finely chopped
- Garlic – 1 tblspn finely chopped
- Onion – 1 medium size chopped finely
- Green Chillies – 2 chopped finely
- Tomato Ketchup – ¼ cup
- Green Chilli Sauce – 2 tblspn
- Red Chilli Sauce – 2 tblspn
- Soy Sauce – 2 tsp
- Vinegar – 1 tsp
- Salt to taste
- Sugar – 1 tsp
- Pepper Powder – 1 tsp
- Red Chilli Powder – 1 tsp
- Chicken Stock or Veg Stock – 2 cups
- Cornflour – 2 tsp
- Spring Onion as needed finely chopped
Similar Recipes,
Chilli Paneer
Chukka Paneer
Gobi Cashew Masala
Mushroom Manchurian
Chilli Gobi
Gobi Manchurian Gravy
Sweet and Sour Chicken
How to Make Chinese Gravy
- Heat oil in a kadai, add in ginger and garlic and saute for a min.
- Add in onions, green chillies, and cook till golden.
- Now add in all the sauces, salt, sugar and pepper powder and mix well.Add in chicken stock and mix well. Bring it to a boil.
- Now add in cornflour whcih is mixed with water and mix well. Cook this for 2 to 3 mins till it thickens.
- Add in spring onion and serve with fried rice or noodles.
PinPlain Chinese Gravy Recipe | Basic Indo-Chinese Gravy Recipe
Plain Chinese Gravy with step by step pictures. Simple gravy made chinese style with onions, ginger, garlic and chinese sauces. This gravy can be used to make manchurian or as it is.
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine Chinese, Indo Chinese
Plain Chinese Gravy Step by Step
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| Take all your ingredients |
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| Heat oil in a kadai |
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| add in ginger and garlic |
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| fry for a min |
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| add in onions and green chillies |
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| fry till golden |
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| add in ketchup |
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| add in green chilli sauce |
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| add in red chilli sauce |
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| some vinegar |
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| Now the sauces are added in |
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| i added some red chilli powder |
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| Add in salt, sugar and pepper powder |
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| Add in some chicken stock, i added water and chicken stock cubes |
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| cook for few mins |
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| Now take little cornflour |
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| add little water and mix well |
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| cook till thickens |
