Seasoned Moong Dal Recipe

July 13, 2022

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July 13, 2022 By Aarthi 1 Comment

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Seasoned Moong Dal Recipe with step by step pictures. This is made with Yellow Moong Dal ,Kaya Podi and Ghee.

TABLE OF CONTENTS

Seasoned Moong Dal

Dal is a very simple and basic recipe but looks very vibrant. I made this for my daughter and it turned out really good and delicious. I have been sharing so many dal recipes lately and i thought even though this is simple it will be a great addition to my list. Meanwhile check out my Papaya Kootu Recipe & Pumpkin & Cowpeas Kootu

Hope you will give this a try and let me know how it turns out for you..

Ingredients for Seasoned Moong Dal

Yellow Moong Dal / Pasi Paruppu – ½ cup
Salt to taste

For Seasoning:

Ghee – 1 tblspn
Mustard Seeds / Kaduku – 1 tsp
Urad dal / Ulundu Paruppu – 1 tsp
Dry Red Chilli – 2 cut into small pieces
Curry leaves – 2 sprig
Asafoetida / Hing / Kaya Podi – a pinch
Turmeric Powder / Manjal Podi – 1 tsp

How to make Seasoned Moong Dal

Wash and take moong dal in a sauce pan, cover with 1.5 cup of water and bring it to a boil. Simmer for 15 to 20 mins till it is done.
Now make seasoning. Heat ghee in a pan, add in mustard seeds, urad dal, curry leaves, chilli and asafoetida. Let them sizzle.
Add in turmeric powder and mix well.
Now pour dal in this and mix well. Season with salt.
Serve

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Seasoned Moong Dal Recipe

Seasoned Moong Dal Recipe with step by step pictures. This is made with Yellow Moong Dal, Kaya Podi and Ghee

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Prep Time 5 mins

Cook Time 25 mins

Total Time 30 mins

Servings 4

Ingredients

Instructions

Seasoned Moong Dal Recipe Step by Step Picture

Cook moong dal in a pan of water for 15 mins or so

Heat ghee in a pan, add mustard seeds

add urad dal

let them sizzle

add dry red chilli

add in curry leaves

some asafoetida

let them sizzle

add turmeric powder

pour in dal

season with salt

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Source: Yummy Tummy

Seasoned Moong Dal Recipe