Sweet Rava Appam Recipe

Ingredients for Sweet Rava Appam

• Sooji / Rava / Semolina – ½ cup
• Water – ½ cup
• Jaggery – ½ cup
• All Purpose Flour / Maida – ¼ cup
• Wheat Flour / Atta – ¼ cup
• Coconut – ¼ cup grated
• Cardamom Powder – 1 tsp
• Baking Soda / Cooking Soda – ¼ tsp
• Oil or Ghee for Deep frying

How to make Sweet Rava Appam

1. Take sooji in a bowl, add in ½ cup of water and soak it for 5 mins.
2. Now add in jaggery and mix well till it is all melted. Now add in all the ingredients except oil and mix well to a thick batter.
3. Heat oil for deep frying, drop spoonful of batter in oil and fry till golden brown. 
4. Drain onto some paper towel. 
5. Serve.

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Sweet Rava Appam Recipe | Sooji Paniyaram Recipe

Easy Sweet Rava Appam Recipe with step by step picture. This is made with Sooji,Flour and Coconut

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Prep Time 10 mins

Cook Time 2 mins

Total Time 12 mins

Course Dessert

Cuisine Indian, South Indian

Servings 15 servings

Calories 69 kcal

Ingredients  

1x2x3x

Instructions 

Nutrition Facts

Sweet Rava Appam Recipe | Sooji Paniyaram Recipe

Amount Per Serving (1 servings)

Calories 69
Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 0.4g3%

Polyunsaturated Fat 0.05g

Monounsaturated Fat 0.03g

Sodium 19mg1%

Potassium 21mg1%

Carbohydrates 14g5%

Fiber 0.5g2%

Sugar 7g8%

Protein 1g2%

Vitamin C 0.1mg0%

Calcium 5mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.