Red Capsicum Chutney Recipe with step by step pictures. This chutney is packed with flavors from the roasted bell pepper and vitamin rich red capsicum makes more nutrition into the diet.
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Red Capsicum Chutney
I had a dream on my mind, when i was going through my old post, i came across my green capsicum chutney. Suddenly i wanted to try out red capsicum chutney and yellow capsicum chutney and post it in my blog. And immediately i did that too. This is the red capsicum chutney recipe and yellow one will be posted soon.
Similar Recipes,
Green Capsicum Chutney
Onion Chutney
Beetroot Chutney
Chilli Garlic Chutney
Onion Tomato Chutney
Ingredients for Red Capsicum Chutney
- Red Capsicum – 1 cubed
- Tomato – 1 large cubed
- Garlic – 5 cloves peeled and chopped
- Dry Red Chillies – 2 to 3
- Salt to taste
- Tamarind a small piece
- Oil – 1 tbsp + 2 tbsp
- Mustard Seeds / Kaduku – ½ tsp
- Urad dal / Uludu Paruppu – ½ tsp
Hope you will give this a try and let me know how it turns out for you..
How to Make Red Capsicum Chutney
- Heat 1 tbsp oil, fry chillies and garlic till golden. Remove to a blender.
- In the same oil, fry capsicum and tomatoes. Cook till raw smell leaves away.
- Take them in the same blender, add in salt and tamarind.
- Puree smoothly.
- Heat oil in a pan, add in mustard and urad dal. Add in pureed chutney and cook till oil separates.
- Serve with dosa or idli.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Red Capsicum Chutney Recipe
Red Capsicum Chutney Recipe with step by step pictures. This chutney is packed with flavors from the roasted bell pepper and vitamin rich red capsicum makes more nutrition into the diet.
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Ingredients
Instructions
Nutrition Facts
Red Capsicum Chutney Recipe
Amount Per Serving (1 g)
Calories 9
Calories from Fat 1
% Daily Value*
Fat 0.1g0%
Saturated Fat 0.01g0%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.01g
Sodium 2mg0%
Potassium 73mg2%
Carbohydrates 2g1%
Fiber 0.3g1%
Sugar 1g1%
Protein 0.4g1%
Vitamin A 222IU4%
Vitamin C 33mg40%
Calcium 3mg0%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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