Simple Andhra Chicken Curry Recipe with step by step pictures. This is made with Chicken, onion, tomatoes and Garam masala and finished with some butter.
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Simple Andhra Chicken Curry
I already have a andhra style chicken curry recipe which i call my chicken iguru. This is another version, a much simpler version of it. This is a no coconut version, it has a good amount of butter for flavouring and it really works well. Give this dish a try and let me know how it turns out for you..
Ingredients for Andhra Chicken Curry Recipe
- Chicken – 500 gram with bone
- Oil – 1 tbsp
- Fennel Seeds / Saunf / Sombu – 2 tsp
- Cinnamon / Pattai – 4 cm piece
- Cumin Seeds / Jeerakam – 1 tsp
- Cardamom / Yelakai – 4
- Cloves / Krambu – 4
- Bay Leaf – 1
- Onions – 1 large finely chopped
- Ginger Garlic Paste – 2 tbsp
- Green Chillies – 2 slit
- Curry leaves – 2 sprigs
- Chilli Powder – 1 tbsp
- Coriander Powder / Malli Podi – 2 tbsp
- Turmeric Powder / Manjal Podi – 1 tsp
- Cumin Powder / Jeeraka Podi – 1 tsp
- Garam Masala Powder – 1 tbsp
- Salt to taste
- Butter – 2 tbsp
- Coriander leaves – 3 tbsp finely chopped
How to make Simple Andhra Chicken Curry
- Take chicken in a bowl, add in all the spice powders, salt, and ginger garlic paste. Mix well. Leave it to marinate for 30 mins.
- Heat oil in a pot. Add in all whole spices and let them sizzle. Now add in onions, green chillies and curry leaves. Saute till the onions turn golden.
- Once it turns golden, add in the marinated chicken and toss well in the onion mix.
- Once the chicken is well seared add a splash of water, bring it to boil, cover the pot and simmer for 30 to 35 mins.
- Now the chicken should be cooked, open the lid, add in garam masala powder and butter. Mix well.
- Add in coriander leaves and mix.
- Serve.
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Andhra Chicken Curry Recipe
Simple Andhra Chicken Curry Recipe with step by step pictures. This is made with Chicken, onion, tomatoes and Garam masala and finished with some butter.
Ingredients
Instructions
Nutrition Facts
Andhra Chicken Curry Recipe
Amount Per Serving (1 servings)
Calories 223
Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 6g38%
Trans Fat 0.3g
Polyunsaturated Fat 3g
Monounsaturated Fat 8g
Cholesterol 60mg20%
Sodium 123mg5%
Potassium 163mg5%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 0.2g0%
Protein 12g24%
Vitamin A 860IU17%
Vitamin C 1mg1%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Andhra Chicken Curry Recipe step by step pictures
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Source: Yummy Tummy
