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Instant Dosa Mix Recipe

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Instant Dosa Mix Recipe with step by step pictures. This is made with Rice Flour, Urad Dal Flour and poha.

TABLE OF CONTENTS

Instant Dosa Mix Recipe

Instant dosa mix is a must have ingredient in your pantry, you never know when you will run out of dosa batter. At those time this comes as a saviour. Not only it taste good but you can make dosa in a jiffy. Even though it taste good, but it doesn’t taste as good as freshly made batter dosa. But for a urgent it is a life saver.

For best taste and texture, you have to ferment the batter. This mix can be made and stored in your pantry shelves for many months.

The dosa made using this batter is crispy and gives nice colour as well. Taste great with chutney or sambar. You can make masala dosa as well using the batter

Ingredients for Instant Dosa Mix Recipe

  • Rice Flour – 2 ½ cup (roasted)
  • Urad Dal Flour – ½ cup
  • Gram Flour / Kadalai Mavu / Besan – 4 tblspn
  • Poha / Aval – ½ cup
  • Sooji / Rava – ½ cup
  • Fenugreek Seed Powder – 2 tsp
  • Powdered Sugar – 1 tblspn
  • Eno Fruit Salt / Baking Soda – 1 tsp  (optional – check notes)

So give this a try and let me know how it turns out for you..

How to make Instant Dosa Mix Recipe

  1. Dry roast, poha, sooji and urad dal flour for few mins. Take it in a blender and powder finely.
  2. Roast rice flour and besan lightly and set aside.
  3. Now take all the ingredients in a bowl and mix well.
  4. Store in a air tight container.
  5. When making dosa, take the flour and add in water to make a batter. Add in salt and mix well.
  6. Heat tawa, spoon the batter in and spread it into a thin dosa. Drizzle oil around the sides and cook till golden, flip over and cook for few more mins. serve.

Notes:
1)If you are making the dosa without fermenting, then you have to add either eno fruit salt or baking soda.
2)If you are fermenting the dosa batter, don’t need to add the eno salt or baking soda. I strongly suggest you to ferment the batter before making the dosa for taste.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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Instant Dosa Mix Recipe – Bachelor Recipes

Instant Dosa Mix Recipe with step by step pictures. This is made with Rice Flour, Urad Dal Flour and poha

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Prep Time 10 mins

Cook Time 2 mins

Total Time 12 mins

Course Breakfast

Cuisine Indian

Servings 6 servings

Ingredients  

Instructions 

 

Instant Dosa Mix Recipe step by step picture

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Take all your ingredients
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in a dry pan, add in poha and sooji
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now take your urad dal flour
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add ½ cup of it in
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now roast this for a good 2 mins..if you have raw rice flour roast it lightly along with the besan as well.
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take it in a blender
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blend till it is fine
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Now in a bowl, take rice flour
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add the powdered stuff in
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add in gram flour
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fenugreek powder
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add in eno fruit salt
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Add in powdered sugar
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use a whisk to whip this up
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Now it is mixed well
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Store in a air tight container
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measure 1 cup of flour in a bowl
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add in water
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make it a semi thick batter..now let this ferment overnight
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when u are making the dosa,,pour a ladleful of batter in a hot tawa
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spread it thinly
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drizzle the sides with oil
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flip over when the top is cooked

Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Source: Yummy Tummy

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