Potato Masala Curry Recipe –

July 13, 2022

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July 13, 2022 By Aarthi 2 Comments

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Potato Masala Curry Recipe with step by step picture. This Aloo Masala Curry Recipe is made with Potatoes, Fresh coconut and Cashews.

TABLE OF CONTENTS

Potato Masala Curry

This is one of the recipe which is normally served in weddings here. They have this dish along with all the other poriyal, avial, kuzhambu, rasam and sambar. It is really good with rice and chapati as well. Making it at home is not at all difficult, very easy and quick too.

Hope you will give this a try and let me know how it turns out for you..

Ingredients for Potato Masala Curry

Potatoes – 2 large boiled, peeled and cubed
Oil – 2 tblspn
Fennel seeds / saunf / sombu – ½ tsp
Cinnamon / Pattai – 1 small piece
Bay leaf – 1
Onions – 1 medium size sliced thinly
Green chilli – 2 slit
Ginger Garlic Paste – 1 tblspn
Tomatoes – 2 chopped finely
Red Chilli Power – 2 tsp
Turmeric Powder / Manjal Podi – 1 tsp
Coriander Powder / Malli Podi – 2 tsp
Garam Masala Powder – 1 tsp
Salt to taste
Coriander leaves for garnishing

To grind :

Fresh Coconut – ½ cup grated
Cashews – 10
Fennel Seeds / Saunf / Sombu – 2 tsp

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Potato Masala Curry Recipe | Aloo Masala Curry Recipe

Potato Masala Curry Recipe with step by step picture. This is made with Potatoes, Fresh coconut and Cashews

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Main Course

Cuisine Indian, South Indian

Servings 4 servings

Calories 285 kcal

Ingredients

Instructions

Nutrition Facts

Potato Masala Curry Recipe | Aloo Masala Curry Recipe

Amount Per Serving (1 servings)

Calories 285
Calories from Fat 108

% Daily Value*

Fat 12g18%

Saturated Fat 4g25%

Trans Fat 0.03g

Polyunsaturated Fat 2g

Monounsaturated Fat 5g

Sodium 21mg1%

Potassium 1023mg29%

Carbohydrates 40g13%

Fiber 6g25%

Sugar 5g6%

Protein 6g12%

Vitamin A 518IU10%

Vitamin C 47mg57%

Calcium 38mg4%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Potato Masala Curry Recipe step by step pictures

Take all your ingredients

Now lets grind, take coconut in a blender

Add cashews

add some fennel seeds

grind to a smooth paste

Heat oil and crackle in whole spices

Add in sliced onions

saute for few mins

now it is well browned

add in little ginger garlic paste

fry for a min

add in tomatoes

add little salt

saute till the tomatoes turn mushy

Add in spice powders

add in little water

add in boiled potatoes

add in coconut masala

simmer for few mins

add coriander leaves

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Source: Yummy Tummy

Potato Masala Curry Recipe –