Roasted Red Pepper Hummus Recipe with step by step pictures. This is made with Chickpeas and Tahini Sauce.
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Roasted Red Pepper Hummus
Hummus makes a great party recipe, it can be modified in so many ways and can make a great appetizer for any party. It is healthy, protein rich and very tasty as well. It is one of my favorite dips of all. Hummus is great served as a dip or as a spread for wraps, check out my veggie hummus wrap and carrot hummus wrap. This one is my favorite flavour. It has roasted red peppers in them, so sweet, smoky and delicious.
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Hope you will give this a try and let me know how it turns out for you..
Ingredients for Roasted Red Pepper Hummus
- Chickpeas / Chana (Kabuli) – 1.5 cup cooked and drained
- Tahini Sauce – 4 tbsp ( Recipe here)
- Garlic – 2 cloves
- Lemon Juice – 2 to 3 tbsp
- Water – 2 to 3 tbsp
- Salt to taste
- Roasted Red Bell Peppers – 3
- Paprika – 1 tsp
- Cayenne Pepper – ¼ tsp
How to make Roasted Red Pepper Hummus
- First take garlic in a blender and give one quick blend.
- Now add in chickpeas, tahini, salt, lemon juice and give a quick blend.
- Add water as needed and puree till smooth.
- Add in red pepper, cayenne, paprika and puree till smooth.
- Transfer this to a bowl. sprinkle some more paprika over.
- Serve as dip, or spread for sandwiches or wraps..
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Roasted Red Pepper Hummus Recipe
Roasted Red Pepper Hummus Recipe with step by step picture. This is made with Chickpeas and Tahini Sauce
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Ingredients
Instructions
Roasted Red Pepper Hummus Recipe step by step pictures
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| Start by cooking some chickpeas |
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| You will be needing some tahini sauce as well.. RECIPE HERE |
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Source: Yummy Tummy
