Clear Soup Recipe with step by step pictures. This vegetable clear soup recipe is made with Mixed Vegetable, Ginger and Garlic. Simple veg clear soup recipe which has vegetables added in a clear stock is perfect for sore throat or during winter season.
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Vegetable Clear Soup
Soup are my absolute comfort food recently. I am making them often and having it for lunch. Because they are filling plus they feel light on the tummy. This soup is very healthy one, it taste so clean without much ingredients and you can taste the vegetables in this. I loved the onion, garlic and ginger flavour that comes from the soup. So healthy and perfect when you are in diet.
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Ingredients for Veg Clear Soup Recipe
- Oil – ½ tsp
- Ginger – 1 tsp thinly juliened
- Garlic – 3 cloves thinly juliened
- Onion – 3 tbsp finely chopped
- Spring Onion White Part – 2 chopped finely
- Mixed Vegetables ( Carrots, Beans, Cauliflower, Capsicum) – 2 cups chopped finely
- Spring Onion Green Part – 2 chopped finely
- Salt to taste
- Pepper Powder to taste
- Water – 4 to 5 cups
- Corn flour / Cornstarch -2 tsp mixed with some water
How to make Veg Clear Soup Recipe
- Heat oil in a sauce pan, add in ginger, garlic, onion, spring onion white part and saute for a min.
- Add in veggies and saute for 5 mins or so.
- Add in water, and cook untill veggies are done.
- Add in salt, pepper and corn flour water and mix well. It will thicken the soup.
- Add in spring onion and mix well.
- Serve hot.
Clear Soup Recipe | Veg Clear Soup Recipe | Vegetable clear soup recipe
Clear Soup Recipe with step by step pictures. This vegetable clear soup recipe is made with Mixed Vegetable, Ginger and Garlic. Simple veg clear soup recipe which has vegetables added in a clear stock is perfect for sore throat or during winter season.
Ingredients
Instructions
Video
Nutrition Facts
Clear Soup Recipe | Veg Clear Soup Recipe | Vegetable clear soup recipe
Amount Per Serving (1 servings)
Calories 18
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.05g0%
Trans Fat 0.003g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.3g
Sodium 18mg1%
Potassium 56mg2%
Carbohydrates 3g1%
Fiber 0.2g1%
Sugar 0.3g0%
Protein 0.5g1%
Vitamin A 228IU5%
Vitamin C 6mg7%
Calcium 16mg2%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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