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Chicken Tikka Masala Recipe with step by step pictures. Succulent chicken tikka cooked in a tangy tomato sauce. This goes well with pulao, roti or naan.
Yesterday I posted Chicken Tikka recipe which is a dry one. Today I am posting a gravy version of it. That is Chicken Tikka cooked in a spicy tomato sauce. And my favourite is this one. The one thing in this recipe is it is a two step recipe…First you have to make chicken tikka and then add that in this lovely sauce. The main flavouring in this dish is butter. Since everything is done in butter it tasted awesome. But it is loaded with extra fat and calories. I served this dish with Malabar Ghee Rice it tasted awesome.
Ingredients for Chicken Tikka Masala
- Chicken Tikka (Click here for recipe)
- Onion-1 chopped finely
- Tomato-3 pureed
- Ginger garlic paste-1 tblspn
- Garam masala powder-1 tsp
- Red Chilli powder-1 tsp
- Salt to taste
- Coriander leaves for Garnishing
- Milk- ½ cup
- Butter-4 tblspn
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How to Make Chicken Tikka Masala
- Heat butter in a kadai. Add in ginger garlic paste, onions and salt. Cook this till golden brown.
- Add in Red chilli powder and garam masala powder and mix well.
- Pour in tomato puree and cook till oil separates from this.
- Add in chicken tikka pieces and pour in some water.
- Cover this and simmer for 10-15 mins until all flavour gets together.
- Now add in milk and simmer for 5 mins.
- Garnish with cilantro and mix well.
- Serve with rice or roti.
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Easy Chicken Tikka Masala Recipe | Indian Chicken Tikka Masala Recipe
Chicken Tikka Masala Recipe with step by step pictures. Succulent chicken tikka cooked in a tangy tomato sauce. This goes well with pulao, roti or naan.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine Indian, North Indian
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Chicken Tikka Masala Step by Step
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Take all your ingredients |
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Take your Chicken Tikka. For recipe click here |
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Melt butter |
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add in ginger garlic paste |
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Add in onions |
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salt and mix well |
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add in chilli powder |
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add in garam masala powder |
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tomato puree |
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cook till oil separates |
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add in chicken tikka |
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Pour in water |
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cover and simmer for a while.. |
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add in milk |
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and mix well |
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garnish with cilantro |
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I know that this looks delicious |