Chikoo Milkshake Recipe with step by step pictures. Sapota Milkshake made using chikoo, sugar and milk.
TABLE OF CONTENTS
Chikoo Milkshake Recipe
We often go to an ice cream bar and my favorite thing to order there is a milkshake called as Chicago. It tasted so yummy, For years i never got what they added there. But later i found that they make that shake with Chikoo. I always wanted to try it at home. Last week i found some Chikoo fruit lying around, so decided to try it.
But I didn’t have ice cream, so i went for a low fat version of it. Whenever you want to make shakes low in fat but still creamy and smooth, you have to add in frozen milk cubes. That will make it more creamy. I hope you will try it and let me know what you think.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Chikku Milkshake Recipe (Sapota Milkshake Recipe)
Chikoo Milkshake Recipe with step by step pictures. Sapota Milkshake made using chikoo, sugar and milk.
Ingredients
Instructions
Chikoo Milkshake Recipe Step by Step Pictures
 |
| You need milk, sugar and chikoo |
About Aarthi
Reader Interactions
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Source: Yummy Tummy
