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Chukka Aloo Sabzi

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Sukka Aloo Sabzi with Step by step pictures. Slow roasted potatoes with spices and onions cooked till dry and chukka like.

TABLE OF CONTENTS

Sukka Aloo

You all know that potatoes are my favorite..This is another one recipe to add to my recipe list..These are a very dry dish that needs only less oil…But it takes some time to cook..You have to cook it on a very low flame until the potatoes turn crispy and all the masala sticks to the potatoes…Hence the name “Chukka”, Chukka means Dry…They taste great with plain rasam rice.

How to Make Sukka Aloo

  • Add cut up potatoes into salted water and cook for 10 mins. Drain them and set aside.
  • Heat oil in a kadai. Add in cumin seeds, Turmeric powder and mix well.
  • Add onions and green chillies and mix well.Add salt, chilli powder, coriander powder, pepper powder and dry mango powder. Mix well.
  • Add in boiled potatoes and toss well.
  • Simmer the flame and cook for 20-25 mins tossing often until the potatoes turn crispy around the sides.
  • Garnish with cilantro and serve with rice.

Sukka Aloo with Step by Step pictures

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Take all your ingredients
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Potatoes are cooked in salted water
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add cumin to oil
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add turmeric
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onions and chillies
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add some salt
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when onions are sauted. Add chilli and coriander powder
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add amchoor and pepper powder
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add potatoes
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and toss well
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cook on a slow flame till the potatoes turn crispy
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its almost there
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all dried and crispy
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Sukka Aloo Sabzi | Chukka Aloo Curry

Delicious sukka aloo sabzi is made with a combination of potatoes, spices and roasted on low flame.

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Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Main Course

Cuisine Indian

Servings 4 servings

Ingredients  

Instructions 

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Source: Yummy Tummy

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