Chorafali Recipe

February 4, 2022

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February 4, 2022 By Aarthi 6 Comments

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Chorafali recipe with step by step pictures. Puffy snack which is gujarati popular snack which taste delicious.

TABLE OF CONTENTS

Chorafali Recipe

This is a very new snack for me. When i was hunting for diwali recipes. I came across this one and it immediately caught my eyes. I made it at once and it was a hit. This one is pretty easy to make, but it taste really delicious. It is all fluffy and crispy. A different experience when you taste it. Try this unique snack from gujarat this diwali and hope you will enjoy it.

Ingredients for Chorapali

Besan Flour / Gram Flour / Kadalai Mavu
Urad Dal powder / Ulundu Mavu
Salt
Baking Soda
Oil
Wheat flour
Chilli Powder
Black Salt
Amchoor Powder / Dry Mango Powder

Chorafali Preparation

Take gram flour, urad dal mavu, salt, baking soda and mix well.
Take water and heat it till warm, add in oil and pour this over the flour and knead well till it gets smooth. Set aside for 10 mins.
Take dough in a board, sprinkle with wheat flour and roll it thin.
Cut it into strips.
Heat oil for deep frying and drop in hot oil. It will puff up.
Fry till crispy and remove it. Sprinkle with spice powder mix and serve.

Hope you will give this a try and let me know how it turns out for you.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Chorafali Recipe | Gujarati Choraphali Recipe | Cholafali Recipe

Chorafali recipe with step by step pictures. Puffy snack which is gujarati popular snack which taste delicious.

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Appetizer

Cuisine Indian, North Indian

Servings 4 servings

Ingredients

Instructions

Video

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Chorafali with Step by Step Pictures

Take all your ingredients

Heat water in a saucepan

warm it little

take gram flour in a bowl

add urad dal flour

baking soda

add warm water

knead to a soft dough

sprinkle with wheat flour

roll it pretty thin

cut like this

now like this

drop in hot oil

it will puff up

look at those

take your spice mix

sprinkle over the snack

More Gujarati Snack

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Source: Yummy Tummy

Chorafali Recipe