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Tomato Thokku Recipe

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Tomato thokku with step by step pictures. Thakkali Thokku recipe with tomatoes, chillies, jaggery and tamarind cooked till thick and pickle.

TABLE OF CONTENTS

Tomato Thokku Recipe

I love making pickles, because they transform any simple meal into a tasty one. Whenever i don’t have time to make lunch, i used to have a pile of rice, curd and pickles. YUM YUM.

This is a spicy delicious pickle made using tomatoes. It is easy to make and can be store for quite a long time. Hope you will give this a try and let me know how it turns out for you.

Ingredients for Tomato Thokku

  • Tomato
  • Tamarind
  • Gingelly Oil
  • Salt
  • Chilli Powder
  • Mustard Seeds
  • Urad dal
  • Jaggery
  • Asafoetida

How to Make Thakkali Thokku

  • Heat ¼ cup oil in a kadai, add in tomatoes, tamarind, salt and mix well. cover and cook till it softens.
  • Keep cooking till oil separates. Cool it down and take it in a blender, puree till coarse.
  • Heat ¼ cup of oil in the same pan, add mustard, urad dal and asafoetida and let it sizzle.
  • Add the tomato puree, add in chilli powder and cook till oil separates.
  • Cool it down.
  • Store in an air tight container in fridge.

Similar Recipes,
Spicy Mango Thokku
Punjabi Raw Mango Pickle
Sweet Mango Pickle
Andhra Mango Pickle
Instant Mango Pickle
Dried Mango Pickle

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Tomato Thokku | Thakkali Thokku Recipe

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Pickle

Cuisine Indian

Servings 8 servings

Ingredients  

Instructions 

Video

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Andhra Tomato Thokku with Step by Step Pictures

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Take tomatoes and wash well
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heat oil in a kadai, add in tomatoes
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add in tamarind
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cover and cook till it softens
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cook till oil separates 
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add salt 
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cook till oil separates
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now it is done
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take it in a blender
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puree till smooth
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heat oil in a pan, crackle mustard and urad dal
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add asafoetida 
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tomato puree
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add in chilli powder
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cook till it thickens
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now oil has separates
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cool it down, store it in a clean jar

How to Thakkali Thokku Recipe

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This is perfect with curd rice. You can store it for so many days. I would advise to store this in fridge and use it. Please try this and let me know what you think.

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Thakkali Thokku Recipe

Aarthi

Delicious spicy tomato thokku recipe. This pairs well with roti, rice, curd rice or anything.

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No ratings yet

Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Pickles

Cuisine Indian

Servings 2 cups

Aarthi

Ingredients  

Instructions 

Video

[embedded content]

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About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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